Quick Breakfast Taco

Quick_ Breakfast_Tacos

Ingredients for Quick Breakfast Taco

  • 12 Fully Cooked Pork Sausage Patties (½ of 30-ounce pkg.), coarsely chopped
  • ​¼ cup milk
  • 12 corn tortillas (6 inch)
  • ​¼ cup chopped fresh cilantro
  • ½ cup each chopped red and green bell pepper 12 eggs
  • ​1 tablespoon butter
  • ​1 cup (4 ounces) shredded cheddar cheese
  • ​Salsa for serving (optional)

​Directions for your Quick Breakfast Taco

Cook sausage and bell peppers in large nonstick skillet over MEDIUM heat 5-6 minutes or until sausage is thoroughly heated, stirring frequently. Remove from skillet; cover to keep warm. Beat eggs and milk in large bowl with wire whisk until well blended. Melt butter in same skillet over MEDIUM-LOW heat. Add eggs; cook and stir 6-8 minutes or just until set. Stir in sausage mixture; cook 1-2 minutes or until thoroughly heated. Remove from heat. Top each tortilla with about ½ cup egg mixture, ½ cup cheese and 2 tablespoons cilantro. Serve with salsa, if desired. 12 servings (1 taco each)

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Burt Richard

Burt is a Certified Personal Trainer whose goal in life is to help others become the best they can be. He feels that the first step to becoming all your potential offers is to take responsibility for your overall health. This includes eating healthy and enjoying an active lifestyle.

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